Wood grilled flatbread 8

Marinated olives 10

Bruno pickle plate 12

Beef tartare crostini, smoked harissa, parmesan 12 ea

Marinated peppers, whipped ricotta, gremolata, chickpeas 18

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Ox heart tomatoes, labneh, fermented chilli, capers 26

Grilled mushrooms, jamón, egg yolk 28

BBQ prawns, garlic butter, black lime MP

Slow roast lamb ribs, zhoug, sumac onions 34

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Silverbeet & ricotta manti, garlic yoghurt, paprika butter, pine nut 36

Charcoal chicken, romesco, preserved lemon, guindilla 38/72

Wood grilled pork cutlet, fennel ketchup, mizuna, cider glaze 60

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Bruno’s hot sauce (goes on everything) 3

House - made fries, smoked garlic mayo 12

Ortiz anchovies 12

Green leaf salad, preserved lemon, sesame 14

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Basque cheesecake, amaro syrup, poached pear 17

Dark chocolate tart, dulce de leche, hazelnut, coffee mousse 18

Cant decide? Let us feed you. Minimum 4p $75pp.

Please inform our staff of any allergies or dietary needs. While we take care, our kitchen handles a wide range of ingredients, and we cannot guarantee the absence of allergens.