Marinated olives 10

Bruno pickle plate 12

Focaccia bun 12 Add whipped brown butter 3

Anchovy toast, smoked tomato, jamón 14ea

Pumpkin dip, curry leaf, fried chickpea 15

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Wagyu skewer, garlic mustard, bagna cauda oil 19ea

Fried cauliflower, harissa, puffed rice, currants, saffron 26

BBQ king prawns, chilli sambal butter, black lime 28

Slow roast lamb ribs, zhoug, sumac onions 35

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Darkwood greens pie, tzatziki, pine nut 38

Peri peri charcoal chicken, tahini yoghurt, chives 46

Slow roast brisket, celeriac remoulade, vine leaf chimichurri 48

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Bruno’s hot sauce (goes on everything) 4

Hand cut chips, smoked garlic mayo 14

Green leaf salad, preserved lemon 15

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Apple & amaro tart, brown butter custard 18

Dark chocolate mousse, salted caramel parfait, black sesame 20

Cant decide? Let us feed you. Minimum 4p $75pp.

Our fresh seafood is sourced locally whenever possible. Where local supply is unavailable, all seafood is proudly sourced from Australia.

Please inform our staff of any allergies or dietary needs. While we take care, our kitchen handles a wide range of ingredients, and we cannot guarantee the absence of allergens.